Baked products : science, technology and practice /
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | Spanish |
| Published: |
Oxford :
Blackwell Publishing,
2006.
|
| Subjects: |
Sistema de Bibliotecas de Universidad de Costa Rica
| Call Number: |
664.752 |
|---|---|
| Copy | Available |