Nutrition education : strategies for improving nutrition and healthy eating in individuals and communities /
Nutrition education may be defined as a combination of educational tactics accompanied by physical or environmental supports, the purpose of which is to encourage voluntary adoption of foods and other lifestyle behaviors that are beneficial to health. This book highlights the importance of nutrition...
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| Other Authors: | , , , , , |
| Format: | Book |
| Language: | English |
| Published: |
Basel, Switzerland :
Karger,
c2020.
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| Series: | Nestlé Nutrition Institute Workshop series
vol. 92 |
| Subjects: | |
| Online Access: | Ver documento en línea |