|
|
|
|
| LEADER |
00943nam a22002057a 4500 |
| 005 |
20210405115120.0 |
| 008 |
180530b ||||| |||| 00| 0 eng d |
| 040 |
|
|
|a Sistema de Bibliotecas de la Universidad Nacional de Agricultura
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 664_900000000000000_H853
|7 0
|8 2
|9 2182
|a 001
|b 001
|c GEN
|d 2018-05-30
|l 0
|o 664.9 H853
|p 00047
|r 2018-05-30 00:00:00
|t Ej. 1
|w 2018-05-30
|y RES
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 664_900000000000000_H853
|7 0
|8 2
|9 2183
|a 001
|b 001
|c GEN
|d 2018-05-30
|l 1
|m 1
|o 664.9 H853
|p 00048
|r 2018-09-18 00:00:00
|s 2018-09-10
|t Ej. 2
|w 2018-05-30
|y BK
|
| 999 |
|
|
|c 1126
|d 1126
|
| 020 |
|
|
|a 968-18-6549-9
|
| 082 |
|
|
|a 664.9
|b H853
|
| 100 |
|
|
|a Hui, Y. H.
|9 2154
|
| 245 |
|
|
|a Ciencia y Tecnología de Carnes /
|c Y. H., Hui.; Isabel Guerrero, Legarreta.; Marcelo R., Rosmini
|
| 250 |
|
|
|a 1a. ed.
|
| 260 |
|
|
|a México,
|b Limusa,
|c 2006,
|
| 300 |
|
|
|a 634 p.
|
| 650 |
|
|
|x CARNE
|x TECNOLOGIA-CARNE
|x INDUSTRIA Y COMERCIO-CARNE
|9 2155
|
| 942 |
|
|
|2 ddc
|c BK
|