Estudios sobre las posibles relaciones entre los pigmentos presentes en la cáscara de frijol y el valor nutritivo de la proteína de éste
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | Spanish |
| Subjects: |
Universidad Nacional Agraria
| Copy | Available |
|---|
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | Spanish |
| Subjects: |
| Copy | Available |
|---|