Pesticide residues in food - 2001: evaluations part 1 residues: Joint meeting of the FAO panel of experts on pesticide residues in food and the environment and the WHO core aáeáment group Geneva, Switzerland, 17-26 Sep 2001
Autor Corporativo: | |
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Formato: | Libro |
Lenguaje: | English |
Publicado: |
Roma (Italia) :
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2002
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Colección: | Plant production and protection paper (FAO)
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Materias: |
Notas: | Ilus. |
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Descripción Física: | 1085 p. |
ISBN: | ISBN 92-5-104795-2 |