International food trade: fod quality and safety consideration
(Es, En, Fr.)
| Autor principal: | |
|---|---|
| Formato: | Libro |
| Lenguaje: | Spanish |
| Materias: |
| LEADER | 00844nam a2200301 i 4500 | ||
|---|---|---|---|
| 007 | ta | ||
| 040 | |a Universidad Nacional Agraria |b spa | ||
| 907 | |a E71 | ||
| 911 | |a AS | ||
| 978 | |a FMR | ||
| 979 | |a 15-06-2011 | ||
| 991 | |a PP | ||
| 991 | |a FMR/JUN/11 | ||
| 035 | |a 050017 | ||
| 041 | |a spa | ||
| 092 | |a PP E71 K34 | ||
| 100 | 1 | |a Kenny, M. | |
| 245 | 0 | 0 | |a International food trade: fod quality and safety consideration |
| 773 | 0 | # | |k Alimentacion, Nutricion y Agricultura (Italia) |g Normas alimentarias y comercio internacional |z IáN 1014-806X |z IáN 1014-806X |g (no.21) p.4-9 |
| 500 | |a Ilus., 2 ref. | ||
| 520 | |a (Es, En, Fr.) | ||
| 650 | 7 | |a COMERCIO INTERNACIONAL | |
| 650 | 7 | |a ALIMENTOS | |
| 650 | 7 | |a CALIDAD | |
| 650 | 7 | |a INOCUIDAD ALIMENTARIA | |
| 650 | 7 | |a ITALIA | |
| 653 | |a ALIMENTACION, NUTRICION Y AGRICULTURA | ||
| 942 | |c BK |2 agris | ||