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Calidad microbiologica de una...
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Calidad microbiologica de una galleta formulada a base de harina de yuca y plasma de bovino
(Es, En)
Bibliographic Details
Main Author:
Benitez, B.=700 1 Ferrer, K.
Other Authors:
Archile, A.
,
Barboza, Y.
Format:
Book
Language:
Spanish
Subjects:
GALLETAS
HARINAS
MANIHOT ESCULENTA
PLASMA SANGUINEO
GANADO BOVINO
ANALISIS MICROBIOLOGICO
CONSUMO
VENEZUELA
REVISTA DE LA FACULTAD DE AGRONOMIA
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Universidad Nacional Agraria
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