The newer knowledge of nutrition; the use of foods for the preservation of vitality and health / by E. V. McCollum and Nina Simmonds
Autor principal: | McCollum, E. V. |
---|---|
Formato: | Libro |
Lenguaje: | Undetermined |
Publicado: |
New York : The Macmillan
|
Edición: | 3 |
Materias: |
Ejemplares similares
-
From Kansas farm boy to scientist : the autobiography of Elmer Verner McCollum
por: McCollum, Elmer Verner, et al.
Publicado: (1964) -
Los alimentos y la salud
por: McCollum, Elmer Verner
Publicado: (1943) -
Nutrition for the growing years / Margaret McWilliams
por: McWilliams, Margaret -
The surprising place : stories /
por: McCollum, Malinda
Publicado: (2018) -
Never say die : would they have what it takes to make it out alive /
por: McCollum, Sean
Publicado: (2012)