Nutritional aspects of common beans and other legume seeds as animal and animal and human foods / editor Werner G. Jaffé
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| Formato: | Libro |
| Lenguaje: | Undetermined |
| Publicado: |
Brazil : Proceedings of a Meeting Held
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| Materias: |
Sistema de Bibliotecas de UNAN-LEON
| Copia | Disponible |
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