Nutritional aspects of common beans and other legume seeds as animal and animal and human foods / editor Werner G. Jaffé
| Autor principal: | |
|---|---|
| Formato: | Libro |
| Lenguaje: | Undetermined |
| Publicado: |
Brazil : Proceedings of a Meeting Held
|
| Materias: |
| LEADER | 00478nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 240709s9999||||xx |||||||||||||| ||und|| | ||
| 040 | |a Sistema de Bibliotecas de UNAN-LEON | ||
| 100 | |a Jaffé, Werner G. | ||
| 245 | 0 | |b Nutritional aspects of common beans and other legume seeds as animal and animal and human foods / editor Werner G. Jaffé | |
| 260 | |a Brazil : Proceedings of a Meeting Held | ||
| 300 | |a 325 p. il. | ||
| 650 | |a 1.FRIJOLES 2.LEGUMBRES 3.NUTRICIÓN DE LAS PLANTAS | ||
| 999 | |c 5708 | ||