Tecnología de la carne : antología /
| Other Authors: | |
|---|---|
| Format: | Book |
| Language: | Spanish |
| Published: |
San José, Costa Rica. :
EUNED,
2001.
|
| Subjects: |
Sistema de Bibliotecas de la Universidad Estatal a Distancia
| Call Number: |
664.902.8 |
|---|---|
| Copy | Available |