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| LEADER |
01222nam a22002297a 4500 |
| 040 |
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|a Sistema de Bibliotecas de la Universidad de Panamá
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| 041 |
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|a spa
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| 082 |
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|a 664.902
|b C69 CRU.Co.
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| 100 |
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|a Collin, Daniel
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| 245 |
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|a La carne y el frío :
|b producción, transformación, comercialización /
|c Daniel Collin ; traducido por Manuel Sagradía Valcares
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| 260 |
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|a Madrid, España :
|b Paraninfo,
|c 1977
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| 300 |
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|a 199 p. :
|b ilus. ;
|c 23 cm.
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| 650 |
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|a CARNE Y CONSERVACION
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| 650 |
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|a CARNE-INDUSTRIA Y COMERCIO
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| 852 |
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|a SIBIUP
|b CRU - Coclé
|j 8510
|t e.3
|
| 852 |
|
|
|a SIBIUP
|b CRU - Coclé
|j 8511
|t e.4
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| 852 |
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|a SIBIUP
|b CRU - Coclé
|j 8512
|t e.5
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| 942 |
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|2 ddc
|c BK
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| 999 |
|
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|c 174597
|d 174597
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| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 664_902000000000000_C69_CRU_CO
|7 0
|9 295478
|a GBT
|b GBT
|d 2011-10-03
|o 664.902 C69 CRU.Co.
|p GBT11015765
|r 2011-10-03
|t e.3
|w 2011-10-03
|y BK
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 664_902000000000000_C69_CRU_CO
|7 0
|9 295479
|a GBT
|b GBT
|d 2011-10-03
|o 664.902 C69 CRU.Co.
|p GBT11015766
|r 2011-10-03
|t e.4
|w 2011-10-03
|y BK
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 664_902000000000000_C69_CRU_CO
|7 0
|9 295480
|a GBT
|b GBT
|d 2011-10-03
|o 664.902 C69 CRU.Co.
|p GBT11015767
|r 2011-10-03
|t e.5
|w 2011-10-03
|y BK
|