| LEADER | 01090nam a2200229 i 4500 | ||
|---|---|---|---|
| 007 | ta | ||
| 008 | 130901s2005 mx ||||g| | 00| ||spa d | ||
| 035 | |a 086290 | ||
| 040 | |a Sistema de Bibliotecas de la Universidad de Panamá | ||
| 041 | 1 | |a spa | |
| 082 | |a 637.1 AL11 | ||
| 100 | 1 | 0 | |a Alais, Charles |
| 245 | 1 | 0 | |a Ciencia de la leche |b : principios de técnica lechera |c / Charles Alais ; traducido por: Antonio Lacasa Godina |
| 260 | |a México |b : Continental |c , 1970, reimp. 1981. | ||
| 300 | |a 594 p. |b : ilus. |c ; 22 cm. | ||
| 650 | 2 | 4 | |a LECHE |x -ANALISIS |
| 700 | 2 | 0 | |a Lacasa Godina, Antonio |e , tr. |
| 942 | |c BK | ||
| 999 | |c 40173 |d 40173 | ||
| 952 | |0 0 |1 0 |2 ddc |4 0 |5 0 |6 637_100000000000000_AL11 |7 0 |8 CG |9 58250 |a 10 |b 10 |c 10 |d 2014-01-20 |l 1 |o 637.1 AL11 |p 00028637 |r 2019-10-04 |s 2019-10-04 |t e.1 |w 2014-01-20 |y BK | ||
| 952 | |0 0 |1 0 |2 ddc |4 0 |5 0 |6 637_100000000000000_AL11 |7 0 |8 CG |9 58251 |a 20 |b 20 |c 17 |d 2015-09-16 |o 637.1 AL11 |p 00132502 |r 2015-09-16 |t e.1 |w 2015-09-16 |y BK | ||
| 952 | |0 0 |1 0 |2 ddc |4 0 |6 637_100000000000000_AL11 |7 0 |8 CG |9 302300 |a 47 |b 47 |c 17 |d 2016-02-24 |o 637.1 AL11 |p 00263761 |r 2016-02-24 |t e.1 |w 2016-02-24 |y BK | ||