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Mostrando 1 - 7 Resultados de 7 Para Buscar '"Food engineering series"', tiempo de consulta: 0.01s Limitar resultados
1
Rheology of fluid, semisolid, and solid foods : principles and applications /
por Rao, M. Anandha 1937-
Publicado 2014
“...Food engineering series...”
Libro
2
Case studies in food engineering : learning from experience /
“...Food engineering series...”
Libro
3
Handbook of food processing equipment /
“...Food engineering series...”
Libro
4
Fruit manufacturing : scientific basis, engineering properties, and deteriorative reactions of technological importance /
por Lozano, Jorge E., Lozano, Jorge E.
Publicado 2006
“...Food engineering series...”
Libro
5
Handbook of food processing equipment /
“...Food engineering series...”
Libro
6
Deep-fat frying : fundamentals and applications /
“...Food engineering series / editor Gustavo V. Barbosa-Cánovas...”
Libro
7
Continuous thermal processing of foods : pasteurization and UHT sterilization /
“...Aspen Food Engineering Series / editor Gustavo V. Barbosa-Cánovas...”
Libro
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