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Showing 81 - 100 results of 230 for search '"ALIMENTOS COMPOSICION"', query time: 0.04s Refine Results
81
Comer para adelgazar /
Subjects: “...ALIMENTOS -- COMPOSICION...”
Book
82
Composición de alimentos y tabla de pesos para Costa Rica /
Subjects: “...ALIMENTOS -- COMPOSICION...”
Book
83
Manual de datos para ingeniería de los alimentos /
by Hayes, George D., Hayes, George D.
Published 1992
Subjects: “...ALIMENTOS -- COMPOSICION...”
Book
84
Nutricao básica e aplicada
Subjects: “...ALIMENTOS -- COMPOSICION...”
Book
85
Rheology and fracture mechanics of foods /
by Vliet, Ton van, Vliet, Ton van
Published 2014
Subjects: “...ALIMENTOS -- COMPOSICION...”
Book
86
Desnatados, pero menos sabrosos /
Subjects: “...ALIMENTOS -- COMPOSICION...”
Article
87
North American food processing technologies : IICA - CIDA project: june 1990 /
by Muller, Paul G.
Published 1990
Subjects: “...ALIMENTOS COMPOSICION...”
Book
88
Physiological and behavioral effects of food constituents /
by Wurtman, Richard J. 1936-
Published 1983
Subjects: “...ALIMENTOS -- COMPOSICION...”
Book
89
Composition of foods : baby foods, raw, processed, prepared /
Published 1978
Subjects: “...ALIMENTOS -- COMPOSICION...”
Book
90
Composition of foods : raw, processed, prepared /
Subjects: “...ALIMENTOS -- COMPOSICION...”
Book
91
Handbook of nutritive value of processed food /
Subjects: “...ALIMENTOS -- COMPOSICION...”
Book
92
Tabla de composición de alimentos para animales de Costa Rica /
Subjects: “...ALIMENTOS -- COMPOSICION...”
Book
93
Tableaux de la valeur alimentaire des fourrages tropicaux de la zona Caraibe = Tablas de valor alimenticio de los forrajes tropicales de la zona Caribe /
Subjects: “...ALIMENTOS -- COMPOSICION...”
Book
94
United States-Canadian tables of feed composition /
Published 1982
Subjects: “...ALIMENTOS -- COMPOSICION...”
Book
95
Tabelle di composizione degli alimenti /
Subjects: “...ALIMENTOS -- COMPOSICION...”
Book
96
Alimentos tradicionales y no tradicionales /
by Ferrando, Raymond 1912-
Published 1980
Subjects: “...ALIMENTOS -- COMPOSICION...”
Book
97
Guías alimentarias para la educación nutricional en Costa Rica
Published 1997
Subjects: “...ALIMENTOS -- COMPOSICION...”
Book
98
100 chemical myths : misconceptions, misunderstandings, explanations /
by Kovács, Lajos 1961-
Published 2014
Subjects: “...ALIMENTOS COMPOSICION...”
Ver documento en línea
Book
99
Preparación higiénica de los alimentos
by Ruíz de Lope y Antón, Carlos
Published 2010
Subjects: “...Alimentos-Composición | Alimentos-Conservación | Nutrición...”
Book
100
Alta gastronomía para diabéticos y rigémenes de adelgazamiento : 30 menús completos
Subjects: “...Dietas para diabético | Alimentos-Composición...”
Book
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