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1
Methods of analysis for functional foods and nutraceuticals /
Publicado 2002
“...Functional foods and tutraceuticals series...”
Libro
2
Safe food : bacteria, biotechnology, and bioterrorism /
por Nestle, Marion.
Publicado 2003
“...California studies in food and culture ;...”
Table of contents
Libro
3
The use organic residues in rural communities /
Publicado 1983
“...Food and nutrition bulletin supplement ;...”
Libro
4
Culture media for Microorganisms and Plants
Publicado 1978
“...CRC Handbook Series nutrition and Food . Diets Culture Media Food Supplement vol III...”
Libro
5
Food packaging : Materiali, tecnologie e soluzioni /
por Piergiovanni, Luciano., Limbo, Sara.
Publicado 2010
“...Food,...”
eBook
6
Manuale di microbiologia predittiva : Concetti e strumenti per l'ecologia microbica quantitativa /
Publicado 2013
“...Food,...”
eBook
7
Microbiologia degli alimenti
“...Food,...”
Enlace del recurso
eBook
8
Sanificazione nell'industria alimentare /
“...Food,...”
eBook
9
Compendium of the Microbiological Spoilage of Foods and Beverages /
Publicado 2009
“...Food Microbiology and Food Safety...”
eBook
10
Food Safety Culture : Creating a Behavior-Based Food Safety Management System /
por Yiannas, Frank.
Publicado 2009
“...Food Microbiology and Food Safety...”
eBook
11
Effective Risk Communication : A Message-Centered Approach /
“...Food Microbiology and Food Safety...”
eBook
12
Molecular Techniques in the Microbial Ecology of Fermented Foods
Publicado 2008
“...Food Microbiology and Food Safety...”
Enlace del recurso
eBook
13
Safety of Meat and Processed Meat /
Publicado 2009
“...Food Microbiology and Food Safety...”
eBook
14
Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment /
Publicado 2010
“...Food Microbiology and Food Safety...”
eBook
15
Encyclopedia of food science: /
“...Encyclopedia of food technology and food science...”
Libro
16
Physical principles of food preservation /
“...Food science ;...”
Libro
17
Food emulsions /
por Friberg, Stig 1930-
Publicado 1976
“...Food science ;...”
Libro
18
No free lunch : food & revolution in Cuba today /
por Benjamin, Medea 1952-
Publicado 1984
“...Food First...”
Libro
19
Microbiological testing in food safety management /
“...Microorganisms in foods...”
Libro
20
Cocina natural y saludable /
por Lewis, Sara
Publicado 2014
“...Love Food...”
Libro
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