Proceedings of the III International Conference on Fresh-Cut Produce : Maintaining Quality and Safety /
| Corporate Author: | |
|---|---|
| Other Authors: | |
| Format: | Conference Proceeding Book |
| Language: | English |
| Published: |
Leuven, Belgium :
ISHS,
2016.
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| Series: | Acta Horticulturae
number 1141 |
| Subjects: |
Sistema de Bibliotecas de Universidad de Costa Rica
| Call Number: |
664.806 |
|---|---|
| Copy | Available |