Proceedings of the III International Conference on Fresh-Cut Produce : Maintaining Quality and Safety /

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Proceedings of the III International Conference on Fresh-Cut Produce : Maintaining Quality and Safety /

Detalles Bibliográficos
Autor Corporativo:	International Conference on Fresh-Cut Produce
Otros Autores:	Cantwell, M. I. (Organizador de reuniones, etc.)
Formato:	Procedimiento de la Conferencia Libro
Lenguaje:	English
Publicado:	Leuven, Belgium : ISHS, 2016.
Colección:	Acta Horticulturae number 1141
Materias:	PRODUCTOS AGRICOLAS > CALIDAD > CONGRESOS

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