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Análisis sensorial de aliment...
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Análisis sensorial de alimentos : métodos y aplicaciones /
Bibliographic Details
Format:
Book
Language:
Spanish
Published:
Barcelona :
Springer ,
2001
Subjects:
ALIMENTOS
METODOS
SENTIDOS
Holdings
Description
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Description
Physical Description:
xi, 180 páginas ; 24 cm.
ISBN:
840700801X
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