Descripcion de la perdida de frescura del pescado por metodo organoleptico en especies costarricenses de exportación /
| Main Author: | |
|---|---|
| Corporate Author: | |
| Format: | Thesis Book |
| Language: | Spanish |
| Published: |
Heredia, C.R. :
F. Madrigal ,
1993.
|
| Subjects: |
| Physical Description: | 58 h. ; 28 cm. |
|---|