Molecular techniques for the identification and detection of microorganisms relevant for the food industry /
| Main Author: | |
|---|---|
| Format: | Thesis Book |
| Language: | English |
| Published: |
[Netherlands] :
N. Klijn,
1996.
|
| Subjects: |
Sistema de Bibliotecas de la Universidad Nacional de Costa Rica
| Call Number: |
576.163 |
|---|---|
| Copy | Available |