Influence of temperature on yolk utilization by the white sturgeon, Acipenser trasmontanus.
Main Author: | Wang, Y. L. |
---|---|
Other Authors: | Buddington, R.K., Doroshov, S.I. |
Format: | Article |
Language: | Spanish |
Subjects: |
Similar Items
-
Distribution of mitochondrial DNA variation in lake sturgeon (Acipenser fulvescens) from the Moose River basin, Ontario, Canada.
by: Ferguson, M. M. -
Differences in protein movilization between ventral and dorsal parts of white epaxial muscle from fed, fasted and refed white sturgeon (Acipenser transmontamus).
by: Kiessling, A. -
Effect of ration and body size on the energy budget of juvenile white sturgeon
by: Cui, Y. -
Swimming alters responses to hypoxia in the Adriatic sturgeon Acipenser naccarii
by: McKenzie, David J., 1962- , -
Karyotype variability in successive generations after hybridization between the great sturgeon, Huso huso (L.) and the sterlet, Acipenser ruthenus L.
by: Arefjek, V A.