Controlling salmonella in poultry production and processing /
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Boca Raton, Florida :
Taylor & Francis Group,
c2012.
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| Subjects: |
| Physical Description: | xix, 289 páginas : ilustraciones ; 24 cm. |
|---|---|
| Bibliography: | Incluye referencias bibliográficas e índice |
| ISBN: | 9781439821107 |