Antimicrobial and antibiofilm effects of selected food preservatives against Salmonella SSP. isolated from chicken samples
| Otros Autores: | |
|---|---|
| Formato: | Artículo |
| Lenguaje: | Spanish |
| Materias: |
| LEADER | 00706nab a2200193 a 4500 | ||
|---|---|---|---|
| 001 | UNA01000277746 | ||
| 003 | DLC | ||
| 005 | 20141119140526.0 | ||
| 008 | 141119c20149999cr mr p r 0 1spa d | ||
| 040 | |a Sistema de Bibliotecas de la Universidad Nacional de Costa Rica | ||
| 082 | 0 | 4 | |a H 636.5 |b P875p |2 21 |
| 245 | 0 | 0 | |a Antimicrobial and antibiofilm effects of selected food preservatives against Salmonella SSP. isolated from chicken samples |h artículo de revista |
| 650 | 0 | 4 | |a POLLOS |
| 650 | 0 | 4 | |a ALIMENTACION AVICOLA |
| 650 | 0 | 4 | |a PRESERVACION |
| 650 | 0 | 4 | |a SALMONELLA |
| 700 | 1 | |a Er, Buket | |
| 773 | 0 | |t Poultry Science. -- |g Vol. 93, no. 3 (mar. 2014) p. 695-701 | |
| 852 | |a Biblioteca Joaquín García Monge. Hemeroteca | ||