Isolation of Campylobacter from Brazilian broiler flocks using different culturing procedures

Código QR

Isolation of Campylobacter from Brazilian broiler flocks using different culturing procedures

Detalles Bibliográficos
Otros Autores:	Vaz, C. S. L.
Formato:	Artículo
Lenguaje:	English
Materias:	AVICULTURA SALUD ANIMAL ALIMENTACION AVICOLA AVES DE CORRAL PRODUCTOS DE ORIGEN ANIMAL BRASIL

Ejemplares similares

Assessing changes in the composition of broiler litters from commercial poultry units in northern ireland following the adoption of phytase
por: Foy, R. H.

Effect of pH and postmortem aging on protein extraction from broiler breast muscle
por: Eady, M.

Acute phase proteins, interleukin 6, and heat shock protein 70 in broiler chickens administered with corticosterone

Backyard chickens in the United States : a survey of flock owners /

Effect of eggshell temperature throughout incubation on broiler hatchling leg bone development

Genetic parameters of egg quality traits on different pedigree layers with special focus on dynamic stiffness

Developmental regulation of adipose tissue growth through hyperplasia and hypertrophy in the embryonic Leghorn and broiler

Growth, livability, feed consumption, and carcass composition of the Athens Canadian Random bred 1955 meat-type chicken versus the 2012 high-yielding Cobb 500 broiler

Effect of sorghum distiller dried with solubles and microbial enzymes on metabolizable and net energy values of broiler diets

Measurement of water holding capacity in raw and freeze dried broiler breast meat with visible and near infrared spectroscopy
por: Bowker, B.

Effects of low ambient temperatures and dietary C supplement on growth performance, blood parameters, and antioxidant capacity of 21-day-old broilers

Screening of Lactobacillus strains of domestic goose origin against bacterial poultry pathogens for use as probiotics

Biocheck. UGent : a quantitative tool to measure biosecurity at broiler farms and the relationship with technical performances and antimicrobial use /

The interplay of dietary nutrient specification and varying calcium to total phosphorus on efficacy of a bacterial phytase : 1. growth performance and tibia mineralization.
por: Olukosi, O. A.

Trimming and washing poultry carcass to reduce microbial contamination : a comparative study /

The effect of perch availability during pullet rearing and egg laying on the behavior of caged white Leghorn hens

Effects of moment of hatch and feed acces on chicken development

Shelf-life extension of vacuum packaged meat from pheasant (phasianus colchicus) by lactic and acid treatment
por: Pfeifer, Agathe

Effects of monochromatic light stimuli on the development and Muc2 expression of globet cells in broiler small intetines during embryogenesis

Impact of thermal and organic acid treatment of feed on apparent ileal mineral ansorption, tibial and liver mineral concentration, and tibia quality in broilers

Lysine partitioning in broiler breeders is not affected by energy or protein intake when fed current industry levels

Forsythia suspensa extract attenuates corticosterone induced growth inhibition, oxidative injury and immune depression in broilers

Gene expression patterns, and protein metabolic and histological analyses for music development in Peking duck

Feed supplementation with red seaweeds, Chondrus crispus and Sarcodiotheca gaudichaudii, affects performance, egg quality, and gut microbiota of layer hens

Cell bioenergetics in Leghorn male hepatoma cells and immortalized chicken liver cells in response to 4-hydroxy 2-nonenal-induced oxidative stress

Folate supplementation modifies CCAAT/enhancer-binding protein methylation to mediate differentiation of preadipocytes in chickens

Changes in endogenous bioactive compounds of Korean native chicken meat at differente ages and during cooking

Short term nutritional strategies before slaughter are effective in modulating the final pH and color of broiler breast meat

Comparison of broiler performance and carcass yields when fed diets containing genetically modified canola meal from event DP-73496-4, near isogenic canola meal, or commercial canola meals /J. McNauhton ... [et al.].

Effect of aminobutyric acid on digestive enzymes, absorption function, and immune function of intestinal mucosa in heat-stressed chicken

Evaluation of free water and water activity measurements as functional alternative to total moisture content in broiler excreta and litter samples

Evaluation of germination, distribution and persistence of bacillus subtilis spores through the gastrointestinal tract of chickens

The effect of protease, amylase, and monstarch polysaccharide degrading enzyme supplementation on nutrient utilization and growth perfomance of broiler chickens fed corn-soybean meal-based diets

Effects of alkaline concentration, temperature, and additives on the strength of alkaline-induced egg white gel

Optimization of response surface and neural network models in conjugation with desirability function for estimation of nutritional needs of methionine, lysine, and threonine in broiler chickens
por: Mehri, Mehran

Use of organic acids and competitive exclusion product as an alternative to antibiotic as a growth promoter in the raising of commercial toukeys

Effects of inorganic and organic manganese supplementation on gonadotropin-releasing hormone-I and follicle-stimulating hormone expression and reproductive performance of broiler breeder hens

Necesidades nutritivas de las aves de corral
Publicado: (1976)

Poultry science /
Publicado: (2018)

The effects of enzyme supplementation on performance and digestive parameters of broilers fed cornsoybean diets /H. L. Zhu ... [et al.].