Sweet cherry skin has a less negative osmotic potential than the flesh

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Sweet cherry skin has a less negative osmotic potential than the flesh

Detalles Bibliográficos
Autor principal:	Grimm, Eckhard
Otros Autores:	Knoche, Moritz
Formato:	Artículo
Lenguaje:	English
Materias:	FRUTAS AGUA TEJIDOS

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