Carcass and meat quality characterization of indigenous and improved variety of chicken genotypes

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Carcass and meat quality characterization of indigenous and improved variety of chicken genotypes

Bibliographic Details
Main Author:	Devatkal, Suresh K. (autor)
Other Authors:	Vishnuraj, Mangalathu R. (autor), Kulkarni, Vivek V. (autor), Kotaiah, Talapaneni (autor)
Format:	Article
Language:	English
Subjects:	ESTUDIOS DE CASOS AVES DE CORRAL POLLOS INDUSTRIA DE LA CARNE
Online Access:	https://doi-org.una.idm.oclc.org/10.3382/ps/pey108

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