Influence of rearing temperature and feed format in the development of the pendulous crop in broilers

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Influence of rearing temperature and feed format in the development of the pendulous crop in broilers

Detalles Bibliográficos
Autor principal:	Alves Almeida, Eduardo (autor)
Otros Autores:	Araújo Silva, Flávio Henrique (autor), Crowe, Trever Gordon (autor), Macari, Marcos (autor), Frulan, Renato Luis (autor)
Formato:	Artículo
Lenguaje:	English
Materias:	POLLOS DE ENGORDE TEMPERATURA ALIMENTACIÓN AVÍCOLA SISTEMA DIGESTIVO

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