Food-Borne Pathogens : Methods and Protocols /

Detalles Bibliográficos
Autor Corporativo: SpringerLink (Online service)
Otros Autores: Adley, Catherine. (Editor )
Formato: eBook
Lenguaje:English
Publicado: Totowa, NJ : Humana Press : Imprint: Humana, 2006.
Edición:1st ed. 2006.
Colección:Methods in Biotechnology, 21
Materias:
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020 |a 9781592599905 
024 7 |a 10.1385/1592599907  |2 doi 
040 |a Sistema de Bibliotecas del Tecnológico de Costa Rica 
245 1 0 |a Food-Borne Pathogens :  |b Methods and Protocols /  |c edited by Catherine Adley. 
250 |a 1st ed. 2006. 
260 # # |a Totowa, NJ :  |b Humana Press :  |b Imprint: Humana,  |c 2006. 
300 |a XII, 268 p. :  |b online resource. 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
490 1 |a Methods in Biotechnology,  |v 21 
505 0 |a The Bacteria -- Detection of Hemolysins in Aeromonas spp. Isolates From Food Sources -- Detection and Purification of Bacillus cereus Enterotoxins -- Campylobacter -- Detection of Clostridium botulinum by Multiplex PCR in Foods and Feces -- Multiplex PCR for Specific Identification of Enterohemorrhagic Escherichia coli Strains in the O157:H7 Complex -- PulseNet’s Step-by-Step Laboratory Protocol for Molecular Subtyping of Listeria monocytogenes by Macrorestriction and Pulsed-Field Gel Electrophoresis -- Plesiomonas shigelloides -- Pulsed-Field Gel Electrophoresis As a Molecular Technique in Salmonella Epidemiological Studies -- Kits for Detection of Food Poisoning Toxins Produced by Bacillus cereus and Staphylococcus aureus -- Microbiological and Molecular Methods to Identify and Characterize Toxigenic Vibrio cholerae From Food Samples -- HPLC Measurement of Aflatoxin B1 and Metabolites in Isolated Rat Hepatocytes -- The Viruses -- Detection of Noroviruses of Genogroups I and II in Drinking Water by Real-Time One-Step RT-PCR -- Detection of Enteroviruses -- Detection of Hepatitis A Virus and Rotavirus Using Nucleic Acid Sequence-Based Amplification -- The Parasites -- Isolation and Characterization of Cathepsin-L1 Protease From Fasciola hepatica Excretory-Secretory Products for Serodiagnosis of Human Fasciolosis -- Molecular Biology Methods for Detection and Identification of Cryptosporidium Species in Feces, Water, and Shellfish -- Molecular Identification of Nematode Worms From Seafood (Anisakis spp. and Pseudoterranova spp.) and Meat (Trichinella spp.) -- Parallel Studies to the Analysis of Food-Borne Pathogens -- Approaches to Developing Quantitative Risk Assessment Models -- A Review of Surveillance Networks of Food-Borne Diseases. 
650 0 |a Microbiology. 
650 1 4 |a Microbiology. 
700 1 |a Adley, Catherine.  |e editor. 
710 2 |a SpringerLink (Online service) 
773 0 |t Springer eBooks