|
|
|
|
| LEADER |
02725nam a22003975i 4500 |
| 001 |
000289658 |
| 005 |
20210602162502.0 |
| 007 |
cr nn 008mamaa |
| 008 |
100301s2010 gw | s |||| 0|eng d |
| 020 |
|
|
|a 9783642007255
|
| 024 |
7 |
|
|a 10.1007/978-3-642-00725-5
|2 doi
|
| 040 |
|
|
|a Sistema de Bibliotecas del Tecnológico de Costa Rica
|
| 245 |
1 |
0 |
|a Mycotoxins in Food, Feed and Bioweapons /
|c edited by Mahendra Rai, Ajit Varma.
|
| 250 |
|
|
|a 1st ed. 2010.
|
| 260 |
# |
# |
|a Berlin, Heidelberg :
|b Springer Berlin Heidelberg :
|b Imprint: Springer,
|c 2010.
|
| 300 |
|
|
|a XVIII, 405 p. :
|b online resource.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a computer
|b c
|2 rdamedia
|
| 338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
| 505 |
0 |
|
|a Biology and Biotechnology -- Artificial Systems for Molecular Recognition of Mycotoxins -- Molecular Mechanism of Detection of Aflatoxins and Other Mycotoxins -- The Destruction of Aflatoxins in Corn by “Nixtamalización” -- Mycotoxigenic Fungi on Baled Grass Silage in Ireland -- Aflatoxin-like Gene Clusters and How They Evolved -- Aflatoxin Biosynthesis and Sclerotial Development in Aspergillus flavus and Aspergillus parasiticus -- Interaction Between Aflatoxin B1 and Other Risk Factors in Hepatocarcinogenesis -- Zearalenone and its Derivatives: Known Toxins in New Aspects -- Zearalenone: Undesirable Substance -- Agriculture and Food -- Mycotoxins in Lithuanian Cereals and Grain Products -- Control of Mycotoxin Contamination in Cereals by Breeding -- Fusarium and Fumonisins in Maize in South America -- Prevention and Management of Mycotoxins in Food and Feed -- Mycotoxigenic Fungi and Mycotoxins in Animal Feed in South American Countries -- Toxicology and Bioweapons -- Nivalenol: The Mycology, Occurrence, Toxicology, Analysis and Regulation -- Yeast Killer Toxins Technology Transfer -- Trichothecenes as Toxin and Bioweapons: Prevention and Control -- Risk Assessment of Ochratoxin A (OTA) -- Natural Aflatoxin Inhibitors from Medicinal Plants -- The Myco-Agents of Bioterrorism -- The Weaponisation of Mycotoxins -- Masked Mycotoxins and Mycotoxin Derivatives in Food: The Hidden Menace.
|
| 650 |
|
0 |
|a Biochemistry.
|
| 650 |
|
0 |
|a Microbiology.
|
| 650 |
|
0 |
|a Food—Biotechnology.
|
| 650 |
|
0 |
|a Agriculture.
|
| 650 |
|
0 |
|a Pharmacology.
|
| 650 |
1 |
4 |
|a Biochemistry, general.
|
| 650 |
2 |
4 |
|a Microbiology.
|
| 650 |
2 |
4 |
|a Food Science.
|
| 650 |
2 |
4 |
|a Eukaryotic Microbiology.
|
| 650 |
2 |
4 |
|a Agriculture.
|
| 650 |
2 |
4 |
|a Pharmacology/Toxicology.
|
| 700 |
1 |
|
|a Rai, Mahendra.
|e editor.
|
| 700 |
1 |
|
|a Varma, Ajit.
|e editor.
|
| 710 |
2 |
|
|a SpringerLink (Online service)
|
| 773 |
0 |
|
|t Springer eBooks
|
| 900 |
|
|
|a Libro descargado a ALEPH en bloque (proveniente de proveedor)
|