The beauty of Korean food: with 100 best-loved recipes : the research and development project for the standarization of korean cuisine /
Main Author: | |
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Other Authors: | |
Format: | Book |
Language: | English |
Published: |
Elizabeth, N.J. :
Hollym,
c2007.
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Edition: | 1. edition |
Subjects: |
Physical Description: | 263 páginas : ilustraciones a color |
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ISBN: | 9781565912533 |