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20081209095020.0 |
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081205s2008 xxu ||||| eng |
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|a 9780849328336
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|a 9215374
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|a Sistema de Bibliotecas de la Universidad de Costa Rica
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|a eng
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082 |
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|a 664.006.85
|b D489d2
|2 22
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100 |
1 |
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|a Brody, Aaron L.
|e Editor/a
|4 edt
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245 |
1 |
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|a Developing new food products for a changing marketplace /
|c edited by Aaron L. Brody & John B. Lord
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250 |
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|a 2. edition
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260 |
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|a Boca Raton :
|b CRC Press,
|c c2008.
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300 |
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|a xxiv, 587 páginas :
|b ilustraciones
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650 |
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|a ALIMENTOS
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650 |
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|x INDUSTRIA Y COMERCIO
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650 |
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|a PRODUCTOS NUEVOS
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700 |
1 |
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|a Lord, John Brian
|d 1949-
|e Editor/a
|4 edt
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900 |
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|a 2008
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912 |
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|a 09-DEC-2008 - BARQUERO SANABRIA, PAOLA
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917 |
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|a 05-DEC-2008 - BUSTAMANTE MORA, CYNTHIA
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949 |
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|a PB -ABR
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916 |
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|a Centro Catalográfico
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