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20160712074718.0 |
| 008 |
041117s2004 fs ||||| eng |
| 020 |
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|a 012464970X
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| 035 |
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|a 8048313
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| 040 |
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|a Sistema de Bibliotecas de la Universidad de Costa Rica
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| 041 |
0 |
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|a eng
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| 082 |
0 |
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|a 664.807
|b E56e
|2 21
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| 100 |
1 |
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|a Jensen, Werner K.
|e Editor/a
|4 edt
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| 245 |
1 |
0 |
|a Encyclopedia of meat sciences /
|c editor in chief Werner K. Jensen ; editors Carrick Devine, Michael Dikeman
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| 250 |
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|a 1. edition
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| 260 |
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|a Amsterdam :
|b Elsevier,
|c 2004.
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| 300 |
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|a 3 volúmenes :
|b ilustraciones (algunas a color)
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| 650 |
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|a INDUSTRIA DE LA CARNE
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| 700 |
1 |
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|a Devine, Carrick
|e Editor/a
|4 edt
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| 700 |
1 |
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|a Dikeman, Michael
|e Editor/a
|4 edt
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| 912 |
|
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|a 12-JUL-2016 - BERMUDEZ RUIZ, AURORA
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| 917 |
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|a 17-NOV-2004 - MURILLO HERNANDEZ, XINIA
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| 949 |
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|a CB d-EMB
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| 916 |
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|a Centro Catalográfico
|