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00921nam a2200241 a 4500 |
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000104645 |
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20230417084225.0 |
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150324s2007 ne a r ||||| eng d |
| 020 |
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|a 9789086860128
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| 035 |
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|a 9443806
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| 040 |
|
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|a Sistema de Bibliotecas de la Universidad de Costa Rica
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| 082 |
0 |
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|a 664.009.4
|b F686f
|2 23
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| 245 |
1 |
0 |
|a Food product design :
|b an integrated approach /
|c edited by Anita R. Linnemann, Martinus A.J.S. Van Boekel.
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| 260 |
|
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|a Wageningen Netherlands :
|b Wageningen Academic Publishers,
|c 2007.
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| 300 |
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|a 236 páginas :
|b ilustraciones.
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| 650 |
|
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|a INDUSTRIAS ALIMENTICIAS
|x MODELOS MATEMATICOS - EUROPA
|
| 700 |
1 |
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|a Linnemann, Anita R.
|e Editor/a
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| 700 |
1 |
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|a Boekel, Martinus A.J.S. van
|d 1951-
|e Editor/a
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| 912 |
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|a 07-APR-2015 - SALAZAR ALVAREZ, CLAUDIO
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| 915 |
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|a 07-APR-2015
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| 917 |
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|a 24-MAR-2015 - VARGAS ZUÑIGA, SUSAN
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| 949 |
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|a CSA -CSA
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| 916 |
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|a Centro Catalográfico
|