Irradiation of poultry meat and its products : a compilation of teachnical data for its authorization and control /
| Main Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
Viena, Austria :
IAEA,
1992.
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| Series: | IAEA-TECDOC, ISSN 10114289
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| Subjects: |
| Item Description: | En port.: "International Consultive Group on Food Irradiatin established under the aegis of FAO, IAEA, WHO" |
|---|---|
| Physical Description: | 200 páginas : ilustraciones |