|
|
|
|
| LEADER |
00969nam a2200277 a 4500 |
| 001 |
000128232 |
| 005 |
20230417084655.0 |
| 008 |
150324s2009 xxu r ||||| eng d |
| 020 |
|
|
|a 9781574446142
|
| 035 |
|
|
|a 9443928
|
| 040 |
|
|
|a Sistema de Bibliotecas de la Universidad de Costa Rica
|
| 082 |
0 |
|
|a 664.001.54
|b B671k
|2 23
|
| 100 |
1 |
|
|a Boekel, Martinus A.J.S. van
|d 1951-
|e Autor/a
|
| 245 |
1 |
0 |
|a Kinetic modeling of reactions in foods /
|c Martinus A.J.S. van Boekel.
|
| 260 |
|
|
|a Boca Raton :
|b CRC Press,
|c c2009.
|
| 300 |
|
|
|a 1 volumen (en varias paginaciones).
|
| 490 |
0 |
|
|a Food Science and Technology
|
| 650 |
0 |
7 |
|a ALIMENTOS
|x ANALISIS
|
| 650 |
0 |
7 |
|a CINETICA QUIMICA
|x MODELOS MATEMATICOS
|
| 650 |
0 |
7 |
|a ALIMENTOS
|x ADULTERACION E INSPECCION
|
| 650 |
0 |
7 |
|a MICROORGANISMOS
|x CONTROL
|
| 912 |
|
|
|a 27-MAR-2015 - SALAZAR ALVAREZ, CLAUDIO
|
| 915 |
|
|
|a 27-MAR-2015
|
| 917 |
|
|
|a 24-MAR-2015 - CLARK ALVARADO, LINDA
|
| 949 |
|
|
|a CSA -CSA
|
| 916 |
|
|
|a Centro Catalográfico
|