Proceedings of the Fifth International Congress of Food Science and Technology /

Bibliographic Details
Main Author: Chiba, Hideo (Editor)
Other Authors: Fujimaki, Masao (Editor, Editor/a), Iwai, Kazuo (Editor, Editor/a), Mitsuda, Hisateru (Editor, Editor/a), Morita, Yuhei (Editor, Editor/a)
Format: Book
Language:English
Published: Tokyo : Kodansha Ltd., 1979.
Series:Developments in Food Science ; 2
Subjects:

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Holdings details from Sistema de Bibliotecas de Universidad de Costa Rica
Call Number: 641.3
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