Proteins as human food : proceedings of the Sixteenth Easter School in Agricultural Science, University of Nottingham, 1969 /

Bibliographic Details
Main Author: Lawrie, Ralston Andrew (Editor)
Format: Book
Language:English
Published: Westport, Connecticut : AVI Publishing Company, Inc., 1970.
Subjects:
Description
Physical Description:xvii, 525 páginas : ilustraciones
ISBN:0870550918