Risk assessment of vibrio parahaemolyticus in seafood /

Bibliographic Details
Corporate Authors:	Organización de las Naciones Unidas para la Alimentación y la Agricultura (Author, Autor/a), Organización Mundial de la Salud (Author, Autor/a)
Format:	Book
Language:	English
Published:	Geneva, Switzerland : World Health Organization, 2011.
Series:	Microbiological risk assessment series
Subjects:	CONTAMINACION DE PRODUCTOS PESQUEROS ALIMENTOS MARINOS TOXICOLOGIA EVALUACION DE RIESGOS CONTRA LA SALUD

Description
Physical Description:	xvii, 183 páginas : ilustraciones
ISBN:	9789241548175 9789251068748

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