|
|
|
|
| LEADER |
00947nam a2200265uu 4500 |
| 001 |
000184238 |
| 005 |
20150721111239.0 |
| 008 |
150603s1985 enk ||||| eng |
| 020 |
|
|
|a 0948323051
|
| 035 |
|
|
|a 9448912
|
| 040 |
|
|
|a Sistema de Bibliotecas de la Universidad de Costa Rica
|
| 041 |
0 |
|
|a eng
|
| 082 |
0 |
|
|a 664.001.6
|b S714s
|2 23
|
| 100 |
1 |
|
|a Wolf, W.
|e Compilador/a
|4 com
|
| 245 |
1 |
0 |
|a Sorption Isotherms and water activity of food materials /
|c a bibliography compiled by W.Wolf, W.E.L. Spiess, G. Jung
|
| 260 |
|
|
|a England :
|b Science and Technology Publishers LTD,
|c 1985.
|
| 300 |
|
|
|a [239] hojas
|
| 650 |
|
|
|a ALIMENTOS
|x ACTIVIDAD DEL AGUA - BIBLIOGRAFIAS
|
| 700 |
1 |
|
|a Spiess, W. E. L.
|e Compilador/a
|4 com
|
| 700 |
1 |
|
|a Jung, G.
|e Compilador/a
|4 com
|
| 912 |
|
|
|a 21-JUL-2015 - SALAZAR ALVAREZ, CLAUDIO
|
| 915 |
|
|
|a 21-JUL-2015
|
| 917 |
|
|
|a 03-JUN-2015 - SANCHEZ ULATE, ANA LORENA
|
| 949 |
|
|
|a CSA -CSA
|
| 916 |
|
|
|a Centro Catalográfico
|