Commercial food freezing operations - fresh foods /

Commercial food freezing operations - fresh foods /

Bibliographic Details
Main Author: Tressler, Donald K. n. 1894 (Editor)
Other Authors: Van Arsdel, Wallace B. (Editor, Editor/a), Copley, Michel Joseph n. 1898 (Editor, Editor/a)
Format: Book
Language:Undetermined
Subjects:
ALIMENTOS CONGELADOS > COMERCIO

Sistema de Bibliotecas de Universidad de Costa Rica

Holdings details from Sistema de Bibliotecas de Universidad de Costa Rica
Call Number: 664.028.53
Copy Available

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