Encyclopedia of food science /
| Other Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Westport, Connecticut :
AVI Publishing Company, Inc.,
c1978.
|
| Series: | Encyclopedia of food technology and food science series ;
v. 3 |
| Subjects: |
| Item Description: | La función de los editores fue determinada por el catalogador |
|---|---|
| Physical Description: | xviii, 1005 páginas : ilustraciones en blanco y negro. |
| ISBN: | 0870552279 |