Standards for fats & oils /
Main Author: | |
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Format: | Book |
Language: | English |
Published: |
Westport, Conn.,
1985.
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Series: | The L. J. Minor foodservice standards series ;
5) |
Subjects: |
Physical Description: | 235 páginas : ilustraciones ; 23 cm.-- |
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ISBN: | 0870554670 |