Theory, determination and control of physical properties of food materials /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Dordrecht, Holland :
D. Reidel,
c1975.
|
| Series: | Series in food material science ;
v. 1) |
| Subjects: |
Sistema de Bibliotecas de Universidad de Costa Rica
| Call Number: |
664.07 |
|---|---|
| Copy | Available |