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00652nam a2200229 u 4500 |
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20020304141056.0 |
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020304s1978 xxu ||||| eng |
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|a 0870552473
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| 035 |
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|a 6821253
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| 040 |
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|a Sistema de Bibliotecas del Universidad de Costa Rica
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| 041 |
0 |
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|a eng
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| 082 |
0 |
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|a 576.163
|b F686f
|2 00
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| 100 |
1 |
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|a Beuchat, Larry R.
|e Editor/a
|4 edt
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| 245 |
1 |
0 |
|a food and beverage mycology /
|c Larry R. Beuchat, [ed.]
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| 260 |
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|a Westport :
|b AVID Pub Co,
|c 1978.
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| 300 |
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|a x, 527 páginas :
|b ilustraciones
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| 650 |
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|a ALIMENTOS
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| 650 |
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|x MICROBIOLOGIA
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| 650 |
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|a HONGOS
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| 949 |
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|a -IG
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| 916 |
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|a Reconversión
|