Sustainable diets : how ecological nutrition can transform consumption and the food system /

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Sustainable diets : how ecological nutrition can transform consumption and the food system /

Detalles Bibliográficos
Autor principal:	Mason, Pamela J. 1969- (Autor/a)
Otros Autores:	Lang, Tim (Autor/a)
Formato:	Libro
Lenguaje:	English
Publicado:	London : Routledge, 2017.
Materias:	ABASTECIMIENTO DE ALIMENTOS CONSUMO DE ALIMENTOS

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