A history of cookbooks : from kitchen to page over seven centuries /
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Oakland, California :
University of California Press,
c2017.
|
| Series: | California studies in food and culture / Darra Goldstein, editor
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| Subjects: | |
| Online Access: | Ver documento en línea |
Internet
Ver documento en líneaSistema de Bibliotecas de Universidad de Costa Rica
| Call Number: |
641.5 |
|---|---|
| Copy | Available |