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01142nam a22002177a 4500 |
| 005 |
20220317175524.0 |
| 008 |
220317b |||||||| |||| 00| 0 eng d |
| 020 |
|
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|a 978-1-4562-2006-8
|
| 040 |
|
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|a Sistema de Bibliotecas de la Universidad Nacional de Agricultura
|
| 082 |
|
|
|a HM 572.36
|b R583
|
| 100 |
|
|
|a Rivas Miranda J.
|9 15091
|
| 245 |
|
|
|a Manual de Prácticas y Actividades de Bioquímica de los Alimentos /
|c J. Rivas Miranda
|
| 250 |
|
|
|a 1a. ed.
|
| 260 |
|
|
|a Mexico,
|b McGraw-Hill,
|c 2014,
|
| 300 |
|
|
|a 72 pag.
|
| 650 |
|
|
|x ACTIVIDADES BIOQUIMICA - ALIMENTOS
|9 15092
|
| 942 |
|
|
|2 ddc
|c MN
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| 952 |
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|
|0 0
|1 0
|2 ddc
|3 UNAG
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|6 HM_572_360000000000000_R583
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|9 17384
|a 001
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|d 2022-03-17
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| 952 |
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|
|0 0
|1 0
|2 ddc
|3 UNAG
|4 0
|6 HM_572_360000000000000_R583
|7 0
|8 1
|9 17385
|a 001
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|c GEN
|d 2022-03-17
|f UNAG
|l 0
|o HM 572.36 R583
|p 13848
|r 2022-03-17 00:00:00
|t Ej. 2
|w 2022-03-17
|y MN
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|3 UNAG
|4 0
|6 HM_572_360000000000000_R583
|7 0
|8 1
|9 17386
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|o HM 572.36 R583
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|y MN
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| 999 |
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