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01054nam a22002657a 4500 |
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20180321150225.0 |
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180321b sp ||||| |||| 00| 0 spa d |
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|a Sistema de Bibliotecas UNAH
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| 999 |
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|c 96067
|d 96067
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| 020 |
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|a 978-84-96709-07-2
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| 082 |
0 |
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|a 664-C56
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| 245 |
0 |
0 |
|a Ciencia y tecnología de los alimentos
|c Antonio Madrid Vicente, E. Esteire, J. M. Cenzano
|
| 250 |
|
|
|a 1a ed.
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| 260 |
|
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|a Madrid
|b AMV Ediciones
|c 2013
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| 300 |
|
|
|a 2 v.
|b il. diagrs.
|c 27 cm.
|
| 504 |
|
|
|a Incluye referencias bibliográficas
|
| 650 |
|
4 |
|a TECNOLOGIA DE ALIMENTOS
|9 6132
|
| 650 |
|
4 |
|a CIENCIA Y TECNOLOGIA
|x ALIMENTOS Y BEBIDAS
|9 11231
|
| 700 |
1 |
|
|a Madrid Vicente, antonio
|9 11232
|
| 700 |
1 |
|
|a Esteire, E.
|9 11233
|
| 700 |
1 |
|
|a Cenzano, Javier M.
|9 11234
|
| 942 |
|
|
|2 ddc
|c LB
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| 952 |
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|a CG
|b BLP
|d 2018-03-21
|l 2
|o 664-C56
|p 529609
|r 2019-10-14
|s 2019-10-09
|w 2018-03-21
|y LB
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| 952 |
|
|
|0 0
|1 0
|2 ddc
|3 v. 2.
|4 0
|6 664C56
|7 0
|9 334893
|a CG
|b BLP
|d 2018-03-21
|l 1
|o 664-C56
|p 529610
|r 2019-02-26
|s 2019-02-14
|w 2018-03-21
|y LB
|