Advances in cereal science and technology
| Autor principal: | |
|---|---|
| Formato: | Libro |
| Lenguaje: | English |
| Publicado: |
Minnesota (EUA) :
American Aáociation of Cereal Chemists,
1976
|
| Materias: |
| LEADER | 00788nam a2200301 i 4500 | ||
|---|---|---|---|
| 007 | ta | ||
| 040 | |a Universidad Nacional Agraria |b spa | ||
| 911 | |a M | ||
| 978 | |a PAN | ||
| 979 | |a 06-09-96 | ||
| 980 | |a EMF | ||
| 981 | |a 02-10-1998 | ||
| 991 | |a TEXTO | ||
| 020 | |a ISBN 0-913250-07-4 | ||
| 035 | |a 002446 | ||
| 041 | |a eng | ||
| 092 | |a 664.762 A244 | ||
| 100 | 1 | |a Pomeranz, Y. | |
| 245 | 1 | 0 | |a Advances in cereal science and technology |
| 260 | |a Minnesota (EUA) : |b American Aáociation of Cereal Chemists, |c 1976 | ||
| 264 | |a Minnesota (EUA) : |b American Aáociation of Cereal Chemists, |c 1976 | ||
| 300 | |a 418 p. | ||
| 500 | |a Ilus. | ||
| 650 | 7 | |a CEREALES | |
| 650 | 7 | |a TECNOLOGIA | |
| 650 | 7 | |a COMERCIO | |
| 942 | |c BK |2 agris | ||
| 952 | |a 01 |b 01 |8 CG |c CG |y BK |p 422/87 |o 664.762 A244 | ||